A half pound Certified Black Angus Beef burger topped with bacon, BBQ sauce, fried onion ring, and sharp cheddar. Served on top a toasted Kaiser roll with lettuce and tomato, with two sides.
Stuffed with marinated chicken breast, sweet grilled peppers, and pepper jack cheese. Served with warm marinara.
Sliced chicken breast coated with tangy buffalo sauce with red onions, green peppers and mozzarella atop a garlic olive oil base. Served with a side of ranch for dipping!
Fresh summer orzo salad with garden vegetables, feta, and a light citrus dressing incorporated. Topped with a seasoned grilled chicken breast.
Ginger and Garlic Sauteed shrimp tossed with a colorful blend of super food and broccoli.
